It’s a new day for Seattle’s Best Coffee.
People with a passion for Seattle's Best Coffee are fueling our tremendous growth throughout the U.S. Follow our franchisees and their teams as they expand their reach in their own markets. What could you do in yours?
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Houston/San Antonio
Amin Gheewalla, Franchisee
Background: I worked in foodservice at
my uncle's burger franchise and then
went on to get my degree in
Management.
Why Seattle's Best Coffee?
I just loved the product and the people. I
really appreciate the support of the corporate team as I grow my business.
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Southern California
Alan Krier, Manager
Background: Operator of Chevron and Shakey's pizza concepts, with experience
in retail shopping development.
Why Seattle's Best Coffee?
I was following the growth of Starbucks
Coffee Company and looked at Seattle's.
Best Coffee as a way to get in on the
ground floor with a great opportunity.
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Chicago
Amit Patel, Franchisee
Background: Franchisee with several
food and hospitality companies, including
Dunkin Donuts/Baskin Robbins, Jimmy
Johns and Ramada Limited.
Why Seattle's Best Coffee?
Mr Patel had been looking at other
coffee concepts for a few years but
ultimately felt that Seattle's Best Coffee
had the most growth potential. He also
felt more secure making
an investment because of Starbucks
Corporation's association with
Seattle's Best Coffee.
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More coming soon...
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